Looking for the perfect BBQ side dish recipe? This Corn with Basil Lime Butter recipe goes so well with vegetarian and meat BBQ entrees, and is delicious all on its own!
Memorial Day Weekend is upon us! Are you firing up the grill for a BBQ or planning any picnic fun this weekend?
This holiday weekend is always Birthday Boy Weekend in our house: my husband and my son have birthdays four days apart. We don’t have any big plans to host a gathering, as we’re trying to enjoy the fact that we’re all in the same house for a bit before one of us parents has to travel again. So lots of family time – eating, catching up on Netflix, enjoying the outdoors, going to the movies, reading.
Side note: I just finished Winter Garden by Kristin Hannah last night. Have you read it? I loved The Nightingale and so much wanted to love this one too…
Anywhoo… whether you are hosting a big BBQ, picnic, party, or just looking for a delicious and easy side dish that takes no time at all, try my Corn with Basil Lime Butter. This is a dish I have made for several years, for so many different occasions and regular ol’ family dinners, and it always hits the spot!
Perfect BBQ Side Dish Recipe: Corn with Basil Lime Butter
Corn is hands down my absolute FAVORITE side dish to serve at barbecues and picnics. First, I just love corn – always have. Second, my kids have always loved corn too. If you’re a parent, you know that if you find a veggie that your kids love, you serve it at every opportunity!
We made this corn for the early summer soiree recently. For that gathering, I cut the kernels off the cob, placed them into a bowl and mixed with the basil lime butter.
Eat-With-Your-Hands Party Version
You can also keep the corn on the cobs intact and slather the buttery basil lime goodness over the cobs and serve them that way. I like to serve corn on the cob for gatherings that are more focused on food you can eat with your hands. In fact, an eat-with-your-hands party is perfect for summer! Here’s your easy & tasty party menu:
- a big pile of ribs
- some hot dogs and/or burgers (meat or veggie!)
- a cheese, crackers & charcuterie plate
- finger-food fruits like grapes, cantaloupe and watermelon slices, and oranges
- and then add the perfect BBQ side dish recipe: this corn on the cob with basil lime butter!
Corn with Basil Lime Butter Recipe
Ingredients
- 6-8 ears of corn
- 2 garlic cloves, finely minced
- 1/4 cup basil leaves, tightly packed and finely chopped
- 1/2 cup (1 stick) unsalted butter, melted
- 1/4 tsp salt
- 1 tsp fresh lime juice
- sprinkling of parmesan cheese (optional)
- salt & pepper
Instructions
- In a large stockpot, add enough water to cover ears of corn; heavily salt. Bring water to a boil, then add ears of corn and cook until tender, about 7-10 minutes.
- While water is boiling and corn is cooking, make the basil lime butter by melting butter in a large microwave safe bowl, then adding garlic, lime juice, and basil. Stir together.
- Baste cooked corn with basil lime butter. Serve either on the cob, or cut kernels off the cob and serve in a large bowl (as shown here). Sprinkle with a healthy amount of parmesan cheese if you wish, and salt and pepper.
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Marissa | Squirrels of a Feather says
Oh man, this sounds like a great flavor combination! I love basil and lime and corn, so it’s a win win win!
Marlynn | UrbanBlissLife says
I love this combo, too! Thank you, Marissa! :)
Carlee says
Corn is always a favorite around here and this sounds sooooooo good! I can’t wait to give this a try!
Marlynn | UrbanBlissLife says
You can’t go wrong with corn! Thank you, Carlee!
Claudia Lamascolo says
Wow what a fantastic idea for corn I would have never thought of lime butter on it. I make lime butter all the time for my seafood dishes when we get a great catch! This is on the next to make list! thanks
Marlynn | UrbanBlissLife says
That sounds delicious! Let me know how you like it! Thanks!
Bestcapturedblog says
This looks like the perfect warm weather recipe. I can’t wait to give it a try and take it to this years Fourth of July BBQ.
Marlynn | UrbanBlissLife says
It’s perfect for BBQs! Thank you!
Calleigh K says
This corn side dish is perfect for our weekend gatherings. I’m going to re-create this once today, I’m glad I found your recipe. Thanks for sharing.
Marlynn | UrbanBlissLife says
Yay! Let me know how it is! Thank you, Calleigh!
WorthyStyle says
Ooooh this side dish looks SO good! Yummy!
Marlynn | UrbanBlissLife says
Thanks so much! :)
tif says
YUM this looks amazing!! printing this out now for the memorial day weekend! We aren’t having BBQ but I think it will go well with grilled chicken!
Marlynn | UrbanBlissLife says
I think it will go great with grilled chicken! Thank you, Tif!:)
Kylee from Kylee Cooks says
I am the only person in my family who loves corn – I might make a pile of this JUST FOR ME!! Basil and lime sound amazing.
Marlynn | UrbanBlissLife says
More for you! Basil and lime make a great combo!
Natalie says
I LOVEcorn salad. Especially during Summer. I can only say I can’t wait to try this recipe – it has my favorite spice garlic, and butter and parmesan. So much YES for this one to try!
Marlynn | UrbanBlissLife says
I love it, too! Thanks, Natalie! :)
Jennifer says
This sounds so delicious! I can’t wait to make our next summer meal.
Marlynn | UrbanBlissLife says
Let me know how it is! Thanks, Jennifer! :)
Veena Azmanov says
This is a perfect dish for this weather. My kids love corn so this would be a great treat for them. Love the sound of basil and lime in there. Saving this for later.
Marlynn | UrbanBlissLife says
They taste great together! Thank you, Veena!
Pavani says
Birthday wishes to your husband and your son.
Corn with basil lime butter sounds absolutely delicious. It’s so perfect for the summer bbqs and potlucks. Must try with fresh summer corn.
Marlynn | UrbanBlissLife says
I’ll pass them on! Thank you! :)
Oana Iancu says
We love corn so much, we try and include in our meals at least 2 times in a week. Your recipe it’s so refreshing and perfect for summer barbecues. Cannot wait to give it a try
Marlynn | UrbanBlissLife says
Corn is always such a great side dish! Thank you, Oana! :)
Gloria says
We love corn….especially during harvest. You can never go wrong this this simple side dish. I love using leftovers in salads and wraps too.
Marlynn | UrbanBlissLife says
That’s a great idea! Corn can be used in so many things!