Chocolate Peanut Butter Overnight Oats
This Chocolate Peanut Butter Overnight Oats recipe is quick to make, vegan, and dairy-free!
Marlynn Schotland, Urban Bliss Life
almond milk, or cashew milk
optional toppings: more cocoa nibs
blueberries, raspberries, bananas
Stir all ingredients together in a large bowl.
Pour into a large mason jar, or airtight container. Cover and refrigerate overnight, or for at least six hours.
When you're ready to eat, simply open up the mason jar or other container and top with any additional toppings you wish. Spoon up and enjoy!
If kept in an airtight container or mason jar, these overnight oats will stay fresh for up to 3 days.
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