vegan

Soba Noodles with Vegetables and Peanut Sauce

Soft Pretzel Bites

Healthy Super Green Smoothies

Thai-Inspired Vegan Red Curry Pasta

Garlic Rosemary Roasted Glazed Carrots

Garlic Lemon Asparagus

Creamy Vegan Pasta with Crispy Mushrooms

Garlic Rosemary Focaccia Bread

Summer Slaw with Corn, Peaches, Tomatoes

Pineapple Mango Sorbet Recipe

Homemade Sweet BBQ Sauce

Our Best Chocolate Chip Muffins

Vegan Tzatziki Sauce Recipe

Instant Pot Vegan Mushroom Risotto

Dairy Free Queso Dip (Vegan Queso)

Easy Spinach Pesto

Instant Pot Lentil Soup (Vegan)

Peach Plum Summer Salad

Strawberry Rhubarb Popsicles

Avocado Green Smoothie

Hey Hey! Thanks for stopping by! I'm Marlynn and I'm a self-taught cook, cookbook author, recipe developer, photographer, and mom of two teenagers and dog lover. Here you'll find my fast, easy, and delicious recipes, entertaining at home inspiration, food and wine tips, plus food and wine travel guides. I hold a WSET 2 with Distinction in wine, and am studying WSET Level 3. Member: Society of American Travel Writers (SATW) and the International Food, Wine, and Travel Writers Association (IFWTWA).