30 Whole30 Recipes for breakfast, lunch, and dinner to tempt your tastebuds and keep you satisfied!

 

Are you one of the millions who has or is currently following the Whole30 program?

I have many friends who do Whole30 throughout the year, and most of them have reported amazing results. They say they feel better, some have lost inches and pounds, and most importantly, following the Whole30 diet helped them change the way they looked at food. It helped them learn to cook at home more, be more thoughtful about grocery shopping, and make smarter decisions when they ate out at restaurants.

What Is Whole30?

The basic principle of Whole30 is to eat real, whole food for 30 days – no cheating or special occasions allowed. According to the program’s rules, you should avoid:

• any added sugar, real or artificial
• grains (pasta, rice, quinoa, etc.)
• alcohol, even in cooking
• dairy, including butter
• legumes (although they say green beans, sugar snap peas, and snow peas are allowed)
• any processed food, homemade or store-bought, even if it contains only acceptable ingredients (i.e. store-bought cookies, waffles, pancakes, pizza crust, etc).

Not sure about a certain food? The Whole30 mantra is: when in doubt, leave it out.

If you’re serious about Whole30, be sure to read the Whole30 rules on the official program website.

30 Whole30 Recipes

If you’re new to the Whole30 program, it can seem a bit daunting at first. And if you’ve done this before, you may be nervous about getting stuck in a recipe rut.

So I’ve compiled 30 Whole30 compliant recipes from fellow food bloggers to help inspire you on your Whole30 journey. Everyone’s Whole30 journey is different, and I hope you find some recipes here that you try and love! If you do, please come back and let me know in the comments! I love your comments!

Whole30 Breakfast Recipes

Sweet Potato Toast | Family Food on the Table
Butternut Squash Hash | Urban Bliss Life

Whole30 Recipes for When You are Craving Carbs…

Tomato Mushroom Spaghetti Squash | What A Girl Eats
Zucchini “Pasta” Puttanesca | Jennifer Banz

Moroccan Chicken and Cauliflower Rice | The Organic Kitchen
Whole 30 Zucchini Noodle Pasta with Pesto and Chicken | Avocado Pesto

Chicken Broccoli Cauliflower Rice Casserole | A Saucy Kitchen

 

Pork, Beef, and Lamb Whole30 Recipes

Whole30 Pulled Pork Spuds | Recipe This
Grilled Herb-Crusted Lamb Kebabs | Garlic and Zest

Low Carb Pork Egg Roll in a Bowl | Peace, Love, and Low Carb
Chipotle Copycat Barbacoa | Wholesome Yum

 

Whole30 Chicken Recipes

Crispy Chicken Thighs with Garlicky Kale | Pinch and Swirl

Instant Pot Paleo Chicken Cacciatore | From Pasta to Paleo
Orange Five Spice Chicken Thighs with Carrots and Brussels Sprouts | Midlife Croissant

Fennel Chicken Mediterranean Style | Innocent Delight
Slow Cooker Chicken Fajitas | A Clean Bake

 

Seafood Whole30 Recipes

Baked Rainbow Trout Fillets with Roasted Broccoli | Sweet and Savoury Pursuits

Greek Grilled Shrimp Quinoa Bowls | The Baking Fairy
Garlic Shrimp with Cauliflower Rice | Low Carb with Jennifer

 

Whole30 Soup Recipes

Roasted Butternut Squash Apple Soup | Family Food on the Table
Lemon Chicken Soup with Cauliflower Rice | A Saucy Kitchen

Healthy Hamburger Soup | The Whole Cook
Smoky Chipotle Turkey & Sweet Potato Chili | Peas and Crayons

Mexican Meatball Soup | The Organic Kitchen
Curried Carrot and Sweet Potato Soup | Girl Heart Food

Curried Acorn Squash Cream Soup with Coconut Milk | One Clever Chef

 

Whole30 Salads & Sides

Taco Salad | Rainbow Delicious
Roasted Jicama with Green Beans | Low Carb Yum

 

Whole30 Sauces

Cilantro Garlic Marinade | What a Girl Eats

Restaurant-Style Salsa | Urban Bliss Life
Whole30 BBQ Sauce | Crickets Confections

Are YOU doing Whole30? Which of these Whole30 recipes looks most appetizing to you? 

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